Posted 6/11/2023 20:28 (#10266618 - in reply to #10266509) Subject: RE: Fried eggplant
St.Clair Co. IL.
I like to slice it ( in the round) dip it in egg and flour spread on a cookie sheet, drizzle with olive oil, and bake 350 time varies with thickness, flip when it starts to brown, little more olive oil and bake till desired crispness, put a little permission cheese or cheese of your choice and eat, I usually bake mine till just a little crispy.
enjoy
bob